I made apple crisp Tuesday evening. It turned out really yummy if I don't say so myself. It's quite sweet!
Meanwhile, enjoy the recipe.
1 cup Sugar
1/4 cup Water
1/4 tsp Cinnamon
6-7 Large peeled and sliced Granny Smith apples
3/4 cup Quick oats
3/4 cup Brown Sugar
1/2 cup Flour
1/2 cup (one stick) Butter or margarine
Preheat oven to 350 degrees.
Combine the sugar, water, and cinnamon. Pour over sliced apples place in the bottom of baking dish.
Combine quick oats, brown sugar, flour, and butter. Crumble it up using fingers over top of apples.
Bake for 40 minutes or until apple juices are bubbling through top of crisp mixture and the crisp topping is browned.